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Pistachio Cream Stuffed Cookie

Any 4 for £12

Our thick, bakery-style gluten-free chocolate chip cookie filled with a generous core of smooth pistachio cream and studded with milk chocolate chips. 

Crisp at the edges and soft in the centre, each bite balances rich chocolate with that unmistakably nutty pistachio flavour.

Indulgent, bold and baked gluten-free without compromise.

Allergen Information

  • Soybeans
  • Eggs
  • Nuts
  • Milk

Ingredients List

Gluten Free Plain Flour (Rice Flour, Potato Starch, Maize Flour), Chocolate Chips (Sugar, Cocoa Butter, Dried Whole MILK, Cocoa Mass, Emulsifier [SOYA, Lecithins], Flavouring), Butter (MILK), Light Brown Sugar (Sugar, Cane Molasses, Humectant [Glycerol]), EGG, Caster Sugar, PISTACHIO Creme (Sugar, Palm Oil, PISTACHIO NUTS [10%], Whey powder [MILK], Lactose [MILK], Skimmed MILK Powder, Palm Fat, Anhydrous MILK Fat, Emulsifier: Lecithins [SOYA]; Salt, Flavourings, Colours: Copper Complexes of Chlorophyllins, Curcumin), Vanilla Extract (Propylene Glycol, Sugar, Water, Madagascan Vanilla Extract, Ethanol), Salt, Baking Powder (Raising Agents [E 450 Diphosphates], [E 500 Sodium Carbonates], Starch), Xanthan Gum, Bicarbonate of Soda (Raising Agent: Sodium Carbonates), ALMOND Extract (Rapeseed Oil, ALMOND Oil)